
Farming is a cyclical business, but some periods stand
out when it was generally buoyant and profitable and fun to be in
farming.
The
Greatest Farming Decade is brought to you in association with
Browns of Wem –
creating and crafting hand-made, individually designed farm
buildings for nearly 65 years
|
Yes, it depends which sector you're in and where, but people
have strong views on which decade was the best for British
farming.
With your help – and in association with Browns of Wem – we want
to discover what the Greatest Farming Decade has been in the past
75 years.
We've outlined a few possibilities below, but we'd like to know
what you think
The 1940s
In these enlightened times it's almost certainly politically
incorrect to suggest that a decade during which our young men were
being killed and injured abroad and consumers were hungry at home
was the best for farming.

But the fact remains that those left in Britain to farm did well
out of the war and its immediate aftermath.
Yes, there were problems such as labour shortages, which were
partially solved by land girls and prisoners of war. Inputs such as
fuel were hard to come by, although horses still provided a lot of
the power, so it was not as crucial as it would be now. Plough
metal was like gold, as all available iron and steel went into
munitions. But farmers were valued more than ever before or since,
food was short, prices were high and good money was made.
After the war ended, food shortages continued and to eliminate
rationing it was deemed vital to encourage more home
production.
The post-war government, in negotiation with the
NFU, introduced the
1947 Agriculture Act
to guarantee cost plus returns. All farmers had to do to succeed
was to be reasonably efficient and produce. Some have been craving
a return to those conditions ever since.
David Richardson
The 1950s
"Farmers", said
Stanley
Evans, Parliamentary Secretary to the Ministry of Food at a
press conference in April 1950, "are being feather bedded at the
taxpayers' expense".

Like any politician who speaks the truth, Evans was promptly
sacked and, although his phrase passed into tabloid press folklore,
no further criticism of farmers was heard from within government
for at least another 10 years.
So began a golden decade for British agriculture, talk of which
still produces a warm glow around our family hearth.
Held in high esteem for their role in the war and for helping to
bring food rationing to an end, farmers were made to feel like the
pin-up boys and girls of British industry throughout the 1950s.
Concerned about a declining national currency and balance of
payments, governments funded a drive to reduce food imports.
Grants were paid to bring marginal land into production and this
was backed up with a policy of "deficiency payments" that
guaranteed farmers a fair price for their output.
This, then, was the age of limitless farming possibility. Land
was cheap and red tape was still confined to a typewriter.
With spectacular advances in mechanisation, agronomy and
livestock breeding, farmers became giddy with achievement. Never
has farming been so profitable or seemed so glamorous.
Stephen Carr
The 1960s
The best decade for farmers to farm in was undoubtedly the
1960s.

It was the last time farming was both profitable and fun. Many
look back today and see it as the time when it all went wrong.
Yes, too many hedges were taken out and yes, too much
DDT was sprayed -
usually by air. It was the decade when "factory farming" got into
its stride and, what was more, you could get subsidies for just
about anything, including grants for draining wild flower meadows
not to mention erecting 60ft blots on the landscape called
"silos".
But to criticise these times now is to miss the whole point,
which was that no one made any criticism at the time. Society
wanted farmers to produce more and so the farmer simply got on with
the task in hand. Phrases like "environmental responsibility" and
"animal welfare" were unheard of, just as was "political
correctness".
To prove my case I need look no further than my office wall
where there hangs a Farmers Weekly page advert from 1969. It
is a competition sponsored by the oil company Amoco called
"Farmer's wife of the year". Farmers were encouraged to enter their
wives, rating them in criteria such as "Pride in appearance" or
"Resilience of personality". Those wives shortlisted were then
viewed in person by a panel in London and the winning couple won a
star prize - a weekend at the world ploughing championship. The
runners up got a pewter tankard.
Ah, what a very different and very carefree world it was back
then.
Guy Smith
The 1970s
Ok, it's true that the seventies hold some terrible memories for
me: Puberty, school friends trying to be punks, Boney M, and my
sister Helen's tie-dye outfits. But farming memories are fantastic.
The post-war production philosophy was at maximum momentum,
machinery and chemical development meant yields surged, with prices
matching them.

You could burn stubble (and thus never saw a slug). You could
get cross with off-footpath ramblers. If someone landed in your
field it was a polite glider pilot and not a militant
money-grabbing balloonist.
No one had heard of set-aside, IACS, SPS, HLS, the
Environment
Agency or Natural
England.
Hot summers and cold winters were nothing more than natural
climate variation, not something we've all got to pay a fortune to
combat - in vain. The Farming Minister tended to be of country
stock, not an urban veggie.
Farmhouse gardens sprouted tennis courts and swimming pools.
Tractors and Land Rovers were replaced as often as we change oil
filters these days. Tenant farmers put on ties and lived like
gentlemen farmers.
And, most significantly of all, when clipboard man arrived in
the farm office, his mission was to get to you grow more, not less.
Days we'll never see again.
Charlie Flindt
The noughties
On the face of it, it's hard to make a case for calling the
nearly-a-decade from 2000 to the present day a golden era for
farming.

As ever, it's been characterised by disease, extreme weather,
red tape and roller-coaster commodity prices.
But as the decade rumbles to a close, there are some things to
feel good about. We've edged out of our farmyards to make friends
with the public.
Our push to encourage local food has gone remarkably well and
every supermarket wants to put our names and faces on packs of
butter and potatoes.
We've discovered, in larger numbers than ever before, that many
farms are in an ideal position to diversify into everything from
tearooms to alpacas.
We've realised, too, that though energy production won't make
our fortunes, many farms will have a role to play in this sector in
the future.
And – whisper it quiet – maybe the world isn't quite as smugly
self-sufficient in food as we all thought it was.
Lastly, ask yourself this. As you sit in air-conditioned,
whisper-quiet, GPS-guided comfort in your big Deere, MF or New
Holland - would you really rather be bouncing about on an MF35,
wrecking your hearing in a Ford 5000 or sucking in the dust on a
cabless combine in some earlier decade?
David Cousins
The Next 10 Years
It's easy to romanticise about farming in previous decades, but
the past is all too often seen through rose-tinted spectacles. We
must appreciate our heritage, but we need to focus on the
future.

Farmers, as well as having long memories, are a progressive lot.
Whatever the point in time, they have a tremendous capacity for
positive thinking, meaning the 10 years ahead are always an
exciting prospect, full of opportunities.
Right now, there are countless good reasons to be optimistic
about the next decade.
The world is shrinking with emerging markets and the
co-operation between countries couldn't have been imagined a few
decades ago.
We're now armed with a better understanding of agricultural
science and its impact on the environment, and can sit in
air-conditioned tractors, run by computers, and produce the food,
energy and renewable resources needed for the world's increasing
population.
As today's consumers start to demand local produce grown and
reared to exacting standards, people are beginning to see farmers
as a positive and important force.
So, yes, respect the past and be grateful for the present; but
if you want to talk about the greatest farming decade, then for
optimists like us, there's only one contender: The 10 years that
start today.
Suzie Paton
What do you think?

Do you agree or disagree with our suggestions for which period
should be The Greatest Farming Decade – or, better still, do you
have additional ideas of your own? Tell us what you think (ideally,
giving us a few words explaining your choice).
Post your suggestions on our website forums or
email to tell us.
Why nominate?
Everyone who contributes a suggestion will be entered into a
draw - the first one drawn in each of the six categories will win a
year's free subscription to Farmers Weekly.
Other Greatest
The
Greatest Farming Decade is brought to you in association with
Browns of Wem –
creating and crafting hand-made, individually designed farm
buildings for nearly 65 years
|
As well as The Greatest Farming Figure, we'll be looking for
your suggestions in
five other
categories in this series.
With your help, we'll be establishing what is The Greatest
Farming Innovation, Figure, Machine, View and Cock-up.
Keep an eye on the magazine and the website over coming weeks to
see how you can get involved. We'll be drawing up a shortlist from
all the suggestions and then giving you the chance to vote.
>>More on The
Greatest... series>>