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As part of Farmers Weekly's 75th anniversary we're launching a major series to identify some farming 'greats'. In this thread, in association with Browns of Wem Ltd, we are turning the spotlight on the greatest farming figures. Feel free to put any suggestions forward now.
Anyone who puts forward a suggestion for a category will have their name entered into a prize draw to win a free subscription to Farmers Weekly. There will be a prize draw for each of the six categories that are running.
We asked some of the FW writers to put forward some suggestions and here is a brief taster. But what we really want to know is what you think.
James Turner (Lord Netherthorpe)
James Turner was a big man physically and academically. He became national NFU president in 1945 - a position he held for 15 years, making him the longest serving president in the union's history. He led a small team that negotiated the 1947 Agriculture Act with Labour agriculture minister Tom Williams. Its objective was "to promote a stable and efficient industry capable of producing such part of the nation's food as in the national interest it is desirable to produce in the UK".
Lady Eve Balfour
Lady Eve Balfour was a visionary. A farming pioneer, she was a founding figure in the organic movement. Her book called The Living Soil, is arguably the most significant publication agriculture has ever known. It struck a chord with a great many farmers and within three years Lady Eve co-founded the Soil Association. Since that time the association has built on Lady Eve's vision, promoting, lobbying and publicising organic farming and food and creating a multi-billion pound industry.
Tom Williams -(Baron Williams of Barnburgh)
Tom Williams was probably the most popular agriculture minister British farmers have ever had. He was agriculture minister from 1945 to 1951, a period encompassing the 1947 Agriculture Act - legislation which encouraged farmers to produce more food and rewarded them with high prices for decades to come. Determined that the country would never again face the threat of starvation seen during the war, the Agriculture Act enshrined a system of deficiency payments and guaranteed prices of the kind that could only be dreamed of today.
The Queen Mother
The Queen Mother was a quiet and consistent advocate of agriculture. She helped instil a passion for agriculture in her grandson, Charles - but, while his views have polarised opinion and caused controversy, hers brought unity. The Queen Mother was admitted an Honorary Freeman of the Worshipful Company of Butchers in 1976, maintaining a bond with the monarchy that dated back centuries.
Henry Plumb - (Baron Plumb of Coleshill)
One man deserves this accolade - Henry Plumb. Well into his 80s now, his career has seen him combine a life in farming with high-profile public roles, among them spells leading the NFU and the European Parliament. He's worked tirelessly for farmers and farming, equally at ease among top politicians and world leaders as local farmers in his beloved home county of Warwickshire. Staunchly pro-European, he's been a reliable and tireless champion for agriculture in the House of Lords since being made a life peer in 1987. In an age where cynicism about our politicans is rife, Henry Plumb remains one respected for his integrity. He's often referred to in the Lords as "Mr Agriculture". And that says it all really.
Sir Winston Churchill
"Thirty million people all living on an island where we produce enough food for, say, fifteen million, is a spectacle of majesty and insecurity this country can ill afford." Winston Churchill said this in 1953. As well as being one of Britain's greatest leaders, Churchill is the greatest champion our industry has ever had. He understood and practised farming, and he identified how vital a consistent food supply was to a nation state.
John Cherrington
John Cherrington was a towering figure in every sense. Before starting to farm in his own right in Hampshire in the 1930s he cut his teeth working as a young man on farms in New Zealand and South America. The "dog and stick" techniques he learned there proved to be ideal training for farming in Hampshire between the wars. He became a pioneer of low-cost dairying and extensive arable farming. But most of all, Cherrington was a witty, independent writer and broadcaster about farming matters over a 40-year career.