How do I enter?
1)    Complete the entry form with your name, address and basic farm facts
2)    Answer the questions in the four key areas outlined on the entry form
3)    Forward evidence supporting your answers (for example milling wheat agronomy and marketing information, grain analyses, evidence of improved performance from milling wheat crops, etc)
4)    Fill in the online form or send your entry to: Martin Savage, Milling Wheat Challenge, Nabim, 21 Arlington Street, London, SW1A 1RN

How am I judged?
1)    All entries will be judged on the above criteria
2)    A shortlist of three entries will be selected from each category
3)    The shortlist will be visited by a panel of judges during June or July. This visit will take a maximum of three hours
4)    Grain samples will be requested from the shortlisted finalists for grain analysis testing
5)    A winner will be selected after the on-farm judging visits and grain analysis results and the winner’s name revealed on the awards night to be held at The Ritz, Picadilly, London in late October or November

What are the rules?
1)    The entrant and partner should be available to attend the awards night on …
2)    The judges will need to meet the person, or persons, named on the entry form during the farm judging visits, which will take place in during June or July
3)    The finalists’ stories, and their photographs, will appear in Crops, and any other media deemed appropriate
4)    The winner receiving their trophy should be the person(s) named on the entry form