To celebrate 2007 Farmhouse Breakfast Week, BBC radio 2 presenter Terry Wogan will enjoy a breakfast full of the flavours of the South West, during his morning programme on Wednesday, 24 January.

Cooked breakfasts are showing a 4% rise with more people cooking and eating one at the weekend, while sausages for breakfasts are showing an increase of 11m in the past three years.  Meanwhile nine million eggs are consumed for breakfast.

Regional food and drink group, Taste of the West is providing the eight million listener breakfast programme with a breakfast hamper of delicious South West food and drink to tantalise Sir Terry’s tastebuds and set him up for the day.

Listen to our podcast of the NFU and HGCA’s bid to make the world’s largest bowl of porridge.