There are only two days to go before the UK farming industry celebrates the best of the best in British agriculture at London’s Grosvenor House.
Today we preview the finalists up for Poultry Farmer of the Year.
Poultry Farmer of the Year
Robert Lanning: Bucking trends is what Robert does best. At only 34 he expanded the business from 3 bantams to 2.5m broilers annually
Tony Burgess: A unique “Welsh” brand image enables Tony to differentiate his free range eggs from the rest – and the growth potential is enormous
Nigel Williams: The foresight to move into organic egg production before others is reaping rewards for this family-run business of 23,000 layers
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Check out FWi tomorrow when we profile the Alternative Enterprise of the Year finalists.