New guide for sodagrain users
A NEW guide on the production and use of sodagrain has been launched by C & * Nutrition.
Sodagrain is a proven, well established treatment and is a product with distinct nutritional benefits, according to Alan Reeve of C & * Nutrition.
"The grain structure is left virtually intact following treatment, promoting slower degradation and less acid build-up than with readily fermentable energy sources. This allows high levels of grain to be fed, resulting in higher milk yields and improved milk proteins," says Dr Reeve.
The new guide is available free of charge (01928-793090).