Various organic vegetables, close-up© WestEnd61/REX/Shutterstock
You’ve probably already heard about January’s Oxford Union debate where environmentalist George Monbiot proposed: “By 2100, meat eating will be a thing of the past.” It attracted plenty of media coverage and raised the blood pressure of a lot of livestock farmers in the process. See also: Footpaths lead to better rural-urban relations, says Naylor  I‘m on the council of the Oxford Farming Conference and have to confess that it was me who suggested this topic. When I put the idea […]