22 May 2000
Thai chicken – how GM-free can you be?

MR FISHER is right to ask why KFC should be using Thai chicken in its outlets in this country (New topic – Thai chicken, FWi Open Forum)).

There is a lot of nonsense talked about being GM-free – how do they know?

On the same line, why is the Ministry of Defence still sourcing lamb and chicken from abroad for the forces?

Everyone knows that there are plentiful supplies here.

I think his point about sewage not being GM could be wrong. Ken Livingstone and the new London Assembly will be drinking water that has been drunk several times before, so that must have been modified a bit!
Patrick Hughes, Little Sampford, Essex
Email:clerkes@farmersweekly.net