Late/early spud price gap boosted

By FWi staff

THE price gap between late- and early-lifted crops is widening, according to the British Potato Council.

“Quotes for recently harvested material are weak, and late-lifted stocks are readily available at lower values,” says the BPCs Burrow.

“In contrast, early harvested stocks are attracting strong buyer interest, and prices for quality material are continuing to edge up.”

After yet another week of rain, even snow in the north and Scotland, harvesting and planting have been negligible.

Where harvesting has been reported, much was merely to clear ground or destroy the crop ready for cultivation, adds Mr Burrow.

Total clearance last Friday (02 February) stood at 128,500ha, about 90% of the total.

In the south and Wales, bulk Maris Piper increased 10 on the week to 160-210/t. Other whites also rose 10 to average 165-190/t.

Bag prices are up about 5 to 190-140/t for reds, 100-120/t for whites.

In eastern and western regions, premium lines are seeing increased prices, but general demand is slow. Bulk Edward are mostly 180-230/t, other whites 100-210/t.

Reds are fetching up to 260/t. Bagged whites are worth 75-135/t up to 145/t for best Edward, 200/t for Maris Piper.

Prices in Scotland and northern England remain unchanged on the week.

The BPC weekly GB ex-farm average price increased 1 on the week to 119.74/t, excluding bags. This compares with 55.61/t a year ago.