Up to 30% of the yield from the UK’s record-breaking wheat crop in Northumberland came from water stored in the soil, highlighting the importance of healthy soils. And given that 40% of wheat in the UK is grown on drought-prone land, having soils that can hold more water will produce crops that can cope better with periods of low rainfall. Andrew Richards, senior agronomist and business development manager at Agrii, points to this season as a good example of why […]