Know How / Sheep

Whether you run a sheep flock that numbers in the dozens or the thousands, keeping your rams, ewes and lambs healthy and productive is the key to achieving maximum production.

Regardless of your sheep breed, location or system, these pages give you the important health, welfare, nutrition and genetic advice to help make your flock profitable and sustainable.

Key focus areas:

  • Breeding to suit your system
  • Grassland management and nutrition
  • Improving flock health
  • Finishing lambs to suit market requirements
  • Reducing your cost of production

Latest Know How


How milk replacer improves margins for surplus lambs

Research trials have shown rearing surplus lambs on milk replacer could clear a margin of £40 a head in a strong market. Two simultaneous trials were carried out last spring…


5 tips for successfully feeding newborn lambs

Lambs are at their most vulnerable in their first 48 hours because they are born with no circulating antibodies and are exposed to infection for the first time. Feeding plenty…


Top tips for managing vet students at lambing

Lambing placements offer a window into the sheep industry, and should be seen by farmers as a good investment, says vet Emily Gascoigne of Synergy Farm Health. They might even…


4 wet weather tips ahead of lambing

Waterlogged farms should consider all alternative options before grazing spring grass reserved for lambing, remind grassland advisers. Many shepherds faced with saturated ground conditions have housed early following torrential rain…

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