Whether you run a sheep flock that numbers in the dozens or the thousands, keeping your rams, ewes and lambs healthy and productive is the key to achieving maximum production.
Regardless of your sheep breed, location or system, these pages give you the important health, welfare, nutrition and genetic advice to help make your flock profitable and sustainable.
Key focus areas:
Breeding to suit your system
Grassland management and nutrition
Improving flock health
Finishing lambs to suit market requirements
Reducing your cost of production