Know How / Broilers

Modern broiler production combines the application of technology with animal husbandry. Done right, the sector can offer a farm business a highly profitable enterprise relative to the space required for an installation.

Our key areas of focus are

  • Getting birds off to the best possible start
  • Managing broilers without antibiotics
  • Improving the welfare and performance of birds
  • Reviewing changes to regulations, assurance schemes and retailer requirements that affect your business

Latest Know How

FEED AND NUTRITION

Everything you need to know about poultry feed additives

According to the British Poultry Council’s latest report, overall antibiotics use on UK poultry meat units fell by more than 80% between 2012 and 2018, to a total of 16.2t.…

LAYERS

A guide on how to improve water quality on poultry units

Issues with water quality that are left unaddressed can have long-term negative effects on a flock, both in terms of bird welfare and the economic impact of disease and poor…

BROILERS

Why camera technology could transform broiler management

Farming systems where thousands of animals are together have to primarily rely on the skill of a stockperson’s eye while walking through sheds. There are increasingly sophisticated monitoring technologies that…

POULTRY

8 clever technical innovations for poultry farmers

Poultry farming is an inherently progressive part of the farming sector – from sophisticated air scrubers that remove more than 90% of ammonia emissions to a robotic helper that scarifies…

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