Cows in the autumn block
Bigger is not better at the Mushrush family ranch, Kansas, where small-to-moderate Red Angus cows are challenged to wean a calf at a minimum of 50% of cow weight in 160 days. This focus on function and efficiency is a key profit driver in low-input systems and is the reason Mushrush Red Angus genetics are gaining popularity across the USA. The ranch has 700 registered pure-bred cattle and 550 commercial heifers across 4,046ha of tallgrass prairie, supplying genetics into the […]