Jim beary with his sheep dog©Richard Stanton
Autumn is fast approaching. Soon it will be time to reflect on the efforts of the breeding season and begin to focus on the next one. We still have the majority of our lambs left here. Growth has been considerably behind last year, especially on the grass-reared lambs, and  have been hearing similar things from many other grass-based farmers in the region, as well as the processor. There has been plenty of grass, but the energy, protein and mineral content just […]