
Key points:
- Data from a sample of 60 mainly steer and heifer beef finishing enterprises gave, on average, a net loss (excluding non-cash costs) of £153.78 a head in 2005/06 based on an average herd size of 74 animals.
- Significantly lower fixed costs, lower variable costs and mortality shaped output for the top third. Variable and stock costs were almost £74 a head lower than the average due to the purchase of lighter cattle at a lower price, and there was less reliance on concentrates. A downside was relatively low daily liveweight gains and a longer finishing period.

- Fixed costs were also lower for the top third by approximately £61 a head, mainly due to lower overheads. Their paid labour cost was half that of the bottom third units. Even when the value of family labour was considered, their total labour cost was 12% lower than average and a massive 40% lower than on the bottom third units despite similar numbers of finishing cattle in the enterprise.
- Once all non-cash costs are considered, on average the loss in extensive finishing systems stood at £262 a head in 2005/06. Lifting of the export ban has improved finished prices and store cattle values, as well as input costs, particularly feed.

- Technical performance should be raised to achieve target liveweight gains of at least 0.9kg a day and exploit the latent genetic potential of the cattle they are finishing.
|
FINANCIAL PERFORMANCE 2005/06 [£/HEAD] |
|
|
Bottom third |
Average |
Top third |
| Number of herds in sample |
20 |
60 |
20 |
| Average herd size (head) |
66 |
74 |
68 |
| |
|
|
|
| OUTPUT (£/HEAD) |
|
|
|
| Stock sales after valuation changes |
931.91 |
776.35 |
782.36 |
| |
|
|
|
| VARIABLE AND STOCK COSTS |
|
|
|
| Stock purchases |
659.87 |
518.49 |
495.06 |
| |
|
|
|
| Variable costs |
|
|
|
| Total concentrates |
124.46 |
89.85 |
55.38 |
| Other feeds |
9.24 |
8.44 |
2.78 |
| Forage |
37.27 |
31.28 |
33.71 |
| Total feed and forage |
170.97 |
129.58 |
91.86 |
| Veterinary |
10.84 |
8.84 |
3.53 |
| Bedding |
26.87 |
21.27 |
17.48 |
| Other costs |
39.28 |
24.72 |
21.27 |
| Total variable and replacement costs |
24.08 |
73.46 |
153.16 |
| Gross margin |
24.08 |
73.46 |
153.16 |
| |
|
|
|
| FIXED COSTS |
|
|
|
| |
|
|
|
| Paid labour |
86.61 |
56.12 |
44.08 |
| Power and machinery repairs |
81.93 |
54.81 |
38.53 |
| Administration |
46.96 |
27.12 |
19.23 |
| Property charges |
44.09 |
28.65 |
19.53 |
| Land resource costs (eg land rent) |
39.30 |
23.55 |
11.06 |
| Machinery depreciation and fixtures |
51.70 |
36.99 |
34.14 |
| Total fixed costs excluding non-cash costs |
352.58 |
227.24 |
166.56 |
| Net margin excluding non-cash costs |
-328.49 |
-153.78 |
-13.40 |
| |
|
|
|
| NON-CASH COSTS |
|
|
|
| Value of unpaid family labour |
99.02 |
73.45 |
73.14 |
| Rental value of owned land |
27.84 |
20.45 |
18.52 |
| Interest on working capital |
18.59 |
15.25 |
14.93 |
| Total non-cash costs |
145.44 |
109.15 |
106.59 |
| Total costs |
1,405.84 |
1,039.29 |
902.36 |
| Net margin including non-cash costs |
-473.94 |
-262.94 |
-119.99 |
|
PHYSICAL PERFORMANCE 2005/06 |
| |
Bottom third |
Average |
Top Third |
| Feeding perid [days] |
429 |
373 |
450 |
| Average carcass weight [kg] |
316.2 |
320.2 |
339.8 |
| Weight at start [kg Iwt] |
171.9 |
183.6 |
158.1 |
| Weight at finish [kgIwt] |
558.7 |
567.7 |
590.4 |
| Daily liveweight gain [kg] |
0.81 |
0.75 |
0.70 |
| Mortality [%] |
3.36 |
2.37 |
1.03 |
| |
|
|
|
| PRICES |
|
|
|
| Return per finished animal [£head] |
552.01 |
559.23 |
636.31 |
| Sale price [£/kg dwt] |
1.75 |
1.76 |
1.95 |
| Purcase price [£kg lwt] |
1.70 |
1.48 |
1.23 |
| Concentrate price [£/t} |
92.06 |
94.88 |
110.73 |
| |
|
|
|
| FEED |
|
|
|
| Concentrates usage [kg/head] |
1,347 |
956 |
504 |
| Concentrates per kg weight gain [kg] |
3.62 |
3.11 |
1.77 |
| N fetiliser use [kg/ha] |
49.1 |
61.2 |
45.5 |
| Note: Figures may not add to totals due to rounding |
| Source: Promar International |
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