As wealth spreads across China, consumers are eating more meat and China now dominates the world’s meat trade and production. The country’s consumption over the next decade is expected to increase by 12% for beef and veal, 16% for pigmeat, 30% for sheepmeat and 17% for poultrymeat. And while this growth is actually expected to slow as China’s economy does, according to analyst Rabobank, the country’s demand for meat will still be high in absolute terms thanks to its swelling […]