Selecting wheat fungicides can be as complex as deciding what coffee to order in Starbucks. Whatever happened to white with one sugar? Be it latte, cappuccino, Americano, flat white, 1%, or semi skimmed, there is more choice and Brits are buying a lot more coffee than we were 20 years ago. The same is true of wheat fungicides. More choice and more often. See also: Opinion: Rural depopulation is like rust Ian Pigott farms 700ha in Hertfordshire. Ian is also […]