Photos: Egg producers cope with wet layers

Following the wettest January on record, and what looks certain to be the wettest February on record, free-range layers are having to cope with some seriously difficult conditions.

Poultry World editor Philip Clarke visited one Sussex producer with his camera over the weekend.

Wet broilers
Wet broilers
Wet broilers
Wet broilers
Wet broilers
Wet broilers
Wet broilers

For more on coping with wet ranges, and other bird welfare advice, don’t miss the March issue of Poultry World.

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