Ystwyth Valley rolled lamb shoulder' locally produced Welsh lamb meat in Rob rattray's butcher shop© Photofusion/Rex Shutterstock
The president of the Farmers’ Union of Wales has called for a fairer system for distributing red meat levies to reflect the number of animals born and raised within Wales. In his final speech as a Hybu Cig Cymru (HCC) board member, Glyn Roberts said there could be no doubt that the inequity in the current red meat levy distribution system had held the organisation back to the detriment of Welsh farmers. Mr Roberts was referring to the system whereby […]
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