New organic guide for Welsh poultry producers

Strong interest in organic poultry production in Wales has led to the publication of a new technical guide for those looking to enter the sector.

Organic Centre Wales says the guide is a response to an increasing number of enquiries from people interested in producing organic table birds, including organic farmers diversifying into poultry.

It covers all the main aspects of production and processing, including feeding, breeds and slaughtering, using the latest research findings and financial data.

Tony Little from Organic Centre Wales, says that although it is primarily aimed at people starting organic production it will be useful to more experienced producers too.

Click here to see the 38-page guide.