Archive Article: 2002/07/05
5 July 2002
Wilts livestock farmers Martin and Rosie Brown accept a cheque for £1000 from Tesco red meat manager Matt Simister, as winners of the supermarkets Marvellous Meat Idea competition. The couple, who run 500 Scotch Mules and a small suckler herd at Manor Farm, Maiden Bradley, submitted the best recipe idea out of hundreds entered by producer group members – breast of lamb stuffed with brown bread, apricots, almonds and citrus fruits. As part of the prize, their product will be made by Hazelwood Foods and put into Tesco stores.
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