Large farms are more profitable, reveals report

13 February 1998




Large farms are more profitable, reveals report

By Tim Relf

LARGE farms make more money because they get higher yields and a better price for their crops, reveals a newly published University of Cambridge survey.

It shows that, in the 1996 harvest year, winter wheat and barley yields were 34% and 37% higher, respectively, in the over 80ha group compared with smaller farms.

Timing of sales is also crucial. Those who sold grain at harvest 1996 managed to obtain some "respectable" prices; others, hoping for an upturn, held off – only to see the market fall.

The milling wheat premium – which had declined since 1993, prompting people to grow less – rose slightly to 10%. According to report author, Carol Asby, people may now respond to the slump in incomes by growing more varieties which can attract a premium.

By 1996, farmers were also bolder in their choice of minority varieties which accounted for 20% of the wheat and barley area, double the previous years figure.

The area sown to wheat has risen, meanwhile, as the set-aside rate has dropped and farmers have been attracted by its relatively high gross margins. In harvest 1996 year this came to £856/ha.

Assuming yields and variable costs do not change, Ms Asby predicts the Agenda 2000 proposals would knock 28% off the top-quarter of farmers winter wheat gross margin. For the bottom group, the drop would be 21% to £529/ha.

&#8226 Economics of Wheat and Barley Production in Great Britain, 1996/97. Available for £13 from Cambridge University (01223- 337166)


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