Webinar: Future of Food and Agriculture event

Farmers Weekly teamed up with a group of leading agricultural organisations to tackle the public’s misconceptions about agriculture head-on, in a one-day online event on 28 November, titled “The Future of Food and Agriculture”.

Organised with popular science magazine New Scientist, the event gave thousands of people an opportunity to see how British agriculture is leading the world in sustainability, animal welfare and food quality, and playing a vital part in tackling the challenge of climate change.

See also: Debate: Gene editing the pros and cons for farming

We gathered together all the expert talks, demos and interactive discussions in one place.

Find out how close we are to eating lab-grown meat, why insects could be creeping on to our plates, what the farm machinery of the future will look like – and more – in these inspiring sessions.

Download the full list of speakers and details of the talks

Watch the video talks below. Alternatively, you can see them all on the Farmers Weekly YouTube channel.