Staff working in a dairy parlour© Tim Scrivener
As dairy farms get bigger, employees must take a more structured approach to recruiting and managing staff. That’s the advice from independent management consultant Nollaig Heffernan, who believes dairy farmers should be putting the same amount of effort into people as they do into cows and grassland management. See also: A legal guide to employing farm staff 1.     Be aware of your business and employee requirements Carry out a Swot (strengths, weaknesses, opportunities, threats) analysis of your business and identify what roles […]